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Our Menu
Appetizers
Lord Nelson Mussels
Spicy citrus rose sauce, fresh herbs & leeks.
$10
Escargots Bourguignon
Fresh garlic butter & fine herbs.
$11
Fresh Oysters on the Half Shell
Fine east coast oysters freshly shucked.
$30
Oysters Rockefeller
Baked oysters with bacon, spinach, blended cheese & hollandaise.
$21
Sliced Smoked Wild Norwegian Salmon
Smoked wild salmon with capers, red onion & cream cheese crostini.
$13
Lord Nelson Famous Shrimp Cocktail
Jumbo black tiger shrimps served with our own cocktail sauce.
$20
Shrimp Lady Hamilton
Sautéed in white wine & garlic butter.
$18
Main Courses
Large Filet Mignon
6oz bacon wrapped centre cut beef tenderloin.
$33
8oz New York Steak
Aged 28 days for extra tenderness.
$32
Lord Nelson Salsbury Steak
Served with fried onions and mushroom sauce.
$20
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Cybertech Web Studios
705-888-2000
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